Washing or peeling crops contaminated with ecoli won't rid the vegetable of the bacteria. If it's in the water source, it's in their cell structure. (I think)
I've been growing horse radish, carrots, potatoes and ginger in my indoor aquaponic setup without incident..so far.
Maybe our own eating habits overall mean that we are healthy individuals so we are more immune to occasional exposure to otherwise harmful bacteria.
fast enough"
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