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Good Foods for Great Health
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[QUOTE="callingcolleen1, post: 195691, member: 4209"] If the truth must be known, we should all just save the fat from the chicken and beef, and better yet the goose and duck fat IS the Best, from what I have read, and pour the hot grease from the pan into a jar and save to render it later. This practice of saving the grease in a pot was done for hundreds of years. why are we throwing out the best part anyway?? [/QUOTE]
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